Step-by-Step Guide to Make Speedy Mike's Easy Cheesy Potatoes

Mike's Easy Cheesy Potatoes
Mike's Easy Cheesy Potatoes

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's easy cheesy potatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Mike's Easy Cheesy Potatoes is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mike's Easy Cheesy Potatoes is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook mike's easy cheesy potatoes using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mike's Easy Cheesy Potatoes:
  1. Take 15 Small Golden Russet Potatoes [thin sliced]
  2. Take 2 Cups Cheddar Cheese
  3. Get 1/3 Cup Green Onions [chopped]
  4. Make ready 1 Can Cream Of Mushroom Soup
  5. Prepare to taste Fresh Ground Black Pepper
  6. Make ready 1/2 tsp Garlic Powder
  7. Make ready 1/2 tsp Onion Powder
  8. Get 1 tbsp Garlic Olive Oil
  9. Get 1/2 Cup Fresh Parsley [reserve 1/2 for garnish]
Steps to make Mike's Easy Cheesy Potatoes:
  1. Rinse, dry and slice potatoes - chop parsley and onions. Add everything except for 1/2 of your parsley. Mix well.
  2. Bake at 425° for 30 to 35 minutes. Or, until spuds are soft. Gently mix and garnish top with fresh parsley. That's it! Easy peasy! Enjoy!

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