Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pasta w butternut squash sauce, sausage and spinach. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pasta w butternut squash sauce, sausage and spinach is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Pasta w butternut squash sauce, sausage and spinach is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have pasta w butternut squash sauce, sausage and spinach using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pasta w butternut squash sauce, sausage and spinach:

1. Make ready pound Italian sausage
2. Take Crushed red pepper flakes
3. Make ready pound pasta
4. Get Trader Joe’s Autumnal Harvest pasta sauce
5. Prepare Parmesan cheese
6. Get Baby spinach
7. Prepare garlic cloves; minced

Instructions to make Pasta w butternut squash sauce, sausage and spinach:

1. Start a pot of boiling water. Cook your pasta according to directions on the box. I used fusilli so it can pick up that amazing sauce!
2. In a separate pan, cook the sausage, red pepper flakes, and garlic on med high heat until no longer pink. No oil needed. I started with half a tsp of red pepper flakes.
3. Don’t forget your pasta!!!!! Keep some pasta water on the side. Leave the pasta in a strainer.
4. Add in the pasta sauce to the pan w sausage. Simmer until bubbly.
5. Then the spinach.
6. Arrange your bowl! Pasta, sauce, top w shredded Parmesan and pepper if ya like! (I love freshly cracked black pepper) Enjoy!

So that’s going to wrap this up for this exceptional food pasta w butternut squash sauce, sausage and spinach recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!