Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy dark chocolate cupcakes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Dark Chocolate Cupcakes is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Easy Dark Chocolate Cupcakes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Dark Chocolate Cupcakes:

1. Take 2 cups Semi-Sweet Chocolate Chips
2. Prepare 1/2 cup Salted Butter
3. Make ready 2 tsp Vanilla Extract
4. Take 1.5 cups Milk
5. Take 1.5 cups All Purpose Flour
6. Take 1.5 tsp Baking Soda
7. Make ready 4 Eggs
8. Take 1 package Cheesecake Flavored Instant Pudding Mix
9. Take 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)

Instructions to make Easy Dark Chocolate Cupcakes:

1. Preheat oven to 350°F
2. Melt chocolate chips and butter together
3. Mix in vanilla, milk, flour, and baking soda
4. Add eggs and whip
5. Stir in pudding mix
6. Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
7. Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
8. Allow cupcakes to cool completely and then frost as desired

So that’s going to wrap it up for this exceptional food easy dark chocolate cupcakes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!