Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smothered chicken or pork chops (shown with pork chops). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Smothered chicken or pork chops (shown with pork chops) is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Smothered chicken or pork chops (shown with pork chops) is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):

1. Get pack Chicken thighs or boneless pork chops family size
2. Get 1/2 - 1 tbsp seasoning
3. Prepare To taste Garlic powder
4. Prepare To taste Black pepper
5. Get To taste Cayenne
6. Take To taste Tony’s or other creole seasoning
7. Prepare 1/2-1 bell pepper (depending on size)
8. Take 1/2 onion
9. Prepare Minced Garlic
10. Prepare 2-3 stalk’s celery
11. Get 1 tbsp flour
12. Make ready As needed Olive oil or vegetable oil (enough to coat the bottom of the pan)
13. Prepare Approx 1 cup water
14. Prepare 1/2 tsp Kitchen bouquet

Steps to make Smothered chicken or pork chops (shown with pork chops):

1. Make a a Glass of wine or drink of choice because why not!
2. Season your meat WELL and set to the side
3. Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
4. Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
5. Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
6. Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
7. Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
8. Add more seasoning to taste if needed and voila!
9. Serve over white rice and enjoy with a side vegetable like green beans!

So that is going to wrap this up for this special food smothered chicken or pork chops (shown with pork chops) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!