Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easter egg tempura don. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easter Egg Tempura Don is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easter Egg Tempura Don is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have easter egg tempura don using 26 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Easter Egg Tempura Don:

1. Take Egg Tempura
2. Prepare 24-hour frozen eggs
3. Make ready egg
4. Take tempura mix
5. Make ready cold water
6. Prepare soda
7. Take flour
8. Get panko breadcrumbs
9. Take Side Dish
10. Get broccoli, stem removed
11. Make ready cauliflower, stem removed
12. Get whole carrots chopped
13. Prepare cabbage
14. Take roasted sesame seeds
15. Make ready Lemon Ginger Sauce
16. Make ready lemon juice
17. Take chicken broth
18. Make ready ginger, chopped
19. Prepare garlic, minced
20. Make ready oregano, chopped
21. Make ready soy sauce
22. Get mirin
23. Make ready sesame oil
24. Make ready cornstarch, dissolved in water
25. Take olive oil
26. Make ready Rice

Instructions to make Easter Egg Tempura Don:

1. Mix an egg with cold water and soda.
2. Pour the egg mixture to the premixed tempura flour.
3. Remove the shell of the frozen eggs.
4. Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
5. Immediately deepfry the eggs into a preheated pan.
6. As for the side dishes, separate the broccoli and cauliflower heads.
7. Blanche the vegetables into a boiling water for 30 seconds.
8. Transfer to the vegetables into ice cold water.
9. Transfer them.to a strainer to dry.
10. To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
11. Add roasted sesame sees to serves as eyes.
12. Sautee ginger and garlic on a preheated olive oil.
13. Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
14. Once the sauce started to boil, add the cornstarch and wait until it thickens.
15. Assemble the dish onto a bowl of rice.

So that is going to wrap it up for this exceptional food easter egg tempura don recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!