Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chilaquiles. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilaquiles is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chilaquiles is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chilaquiles using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chilaquiles:
- Make ready 4 corn tortillas
- Make ready 2 eggs
- Make ready 1/4 cup Sauce El Pato
- Make ready Media Crema (Mexican table cream, like sour cream)
- Make ready Queso Fresco Cheese or Shredded
- Make ready 2 tbs Butter
Steps to make Chilaquiles:
- Heat butter in pan on medium head, add tortillas. I like to hand tear them into squares.
- Continue sauteing until the tortilla strips start turning crispy but don't let them brown. I cook them for about 10 minutes.
- Add two eggs, beaten, to tortilla strips, continue cooking.
- When egg is cooked throughout, add tomato sauce, salt and pepper
- Top with cheese and turn off.
- Serve with media crema and I can't have this meal without ketchup.
So that’s going to wrap it up with this exceptional food chilaquiles recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!