Step-by-Step Guide to Prepare Quick Indonesian style red fried rice (hot)

Indonesian style red fried rice (hot)
Indonesian style red fried rice (hot)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, indonesian style red fried rice (hot). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Indonesian style red fried rice (hot) is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Indonesian style red fried rice (hot) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have indonesian style red fried rice (hot) using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian style red fried rice (hot):
  1. Get 5 cups steam rice (I use jasmine)
  2. Make ready 8 tbs ketchup
  3. Take 1 tsp sesame oil
  4. Take 1 tsp fish oil
  5. Take 1 tsp oyster sauce
  6. Take 5 pcs garlic minced
  7. Prepare 1 cup chicken dice
  8. Prepare 1/2 cup shimps mince
  9. Get 1 tsp salt
  10. Take 1 tsp sugar
  11. Prepare 1 tsp mushroom stock
  12. Take 1 tsp vegetable oil
  13. Get 1 tsp red thai chili
  14. Take Green onion
  15. Prepare Garnish
  16. Get Fried egg, fried shallot and cucumber or salad
Instructions to make Indonesian style red fried rice (hot):
  1. Add vegetable oil to a pan. Place garlic there, saute till smell good. Add chili, shrimps and chicken till perfectly cooked. Add steam rice and all sauces.
  2. Taste it before served hot.

So that is going to wrap it up for this special food indonesian style red fried rice (hot) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!