Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy mac and cheese- top allergen free. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Mac and cheese- top allergen free is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Creamy Mac and cheese- top allergen free is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy mac and cheese- top allergen free using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Mac and cheese- top allergen free:

1. Take 6 1/2 oz So Delicious dairy/soy free milk
2. Prepare 1 tbsp gluten free brown rice flour
3. Take 1/4 cup Dayia cheese (dairy and soy free)
4. Make ready 6 oz Cooked Tinkyada gluten free brown rice pasta
5. Get 1 salt and pepper to taste

Instructions to make Creamy Mac and cheese- top allergen free:

1. Cook pasta as directed, set aside.
2. Pour coconut milk in a small frying pan, stir in brown rice flour.
3. Heat until bubbling, lower temp to low.
4. Add cheese until melted. Add salt and pepper to taste.
5. Mix with cooked pasta- enjoy!
6. *rice milk works as well, but i thought it was too sweet for my liking.

So that is going to wrap this up for this special food creamy mac and cheese- top allergen free recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!