Recipe of Any-night-of-the-week Mixed Mushroom Salad

Mixed Mushroom Salad
Mixed Mushroom Salad

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mixed mushroom salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mixed Mushroom Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mixed Mushroom Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have mixed mushroom salad using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mixed Mushroom Salad:
  1. Take 100 g Shiitake Mushrooms
  2. Make ready 200 g Swiss Brown Mushrooms
  3. Take 200 g Portobello Mushrooms
  4. Make ready 1 tsp Crushed Garlic
  5. Take 1 tsp Smoked Paprika
  6. Take 2 Tbsp Fresh finely chopped Parsley
  7. Prepare Layer the salad:
  8. Make ready 1 Cup Red &Green Cos Mix (diced)
  9. Get 2 Cups Mesculin Salad (diced)
  10. Make ready 2 Tbsp Feta Crumbled
  11. Take 2 Tbsp Basil (finely chopped)
  12. Make ready 2 Tbsp Toasted pinenuts
Steps to make Mixed Mushroom Salad:
  1. On a BBQ cook the mushrooms and flavorings (Paprika, Garlic & Parsley) in a foil dish
  2. Layer the salad with above ingredients.

So that is going to wrap it up with this special food mixed mushroom salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!