Recipe of Any-night-of-the-week Boiled crawfish

Boiled crawfish
Boiled crawfish

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, boiled crawfish. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Boiled crawfish is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Boiled crawfish is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have boiled crawfish using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Boiled crawfish:
  1. Make ready Crawfish
  2. Take Corn on the cob
  3. Prepare Mushrooms
  4. Prepare Sausage
  5. Get Garlic
  6. Get Onion
  7. Prepare Potatoes
  8. Take Seasoning
Instructions to make Boiled crawfish:
  1. Bring water, potatoes, seasonings, garlic and sausage to a boil
  2. Add cleaned crawfish to boil
  3. Bring back to boil
  4. Kill fire, add corn on the cob
  5. Let soak approximately 17 minutes
  6. Serve

So that’s going to wrap this up with this special food boiled crawfish recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!