Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy potato & veggie skillet. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Potato & Veggie Skillet is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Easy Potato & Veggie Skillet is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy potato & veggie skillet using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Potato & Veggie Skillet:
- Make ready 1 tbsp plus 1 tsp of bacon fat (or olive oil)
- Make ready 5 Or 6 medium potatoes, small to medium dices
- Get 1 Bell pepper, diced large
- Make ready 4 garlic cloves, roughly chopped
- Prepare 1 1/3 cup mushrooms, sliced thick
- Make ready bunch parsley, chopped (for garnish)
- Prepare 1 onion, chopped
- Make ready salt and pepper
- Make ready 1 1/4 tsp dried basil
Steps to make Easy Potato & Veggie Skillet:
- Heat bacon fat (or oil) in cast iron skillet. Add your onion and garlic, sautee until translucent.
- Add your mushrooms, cook for 3 min.
- Add your potatoes, and cook for 5 min on medium-high. Season with salt and pepper and basil.
- Turn the heat down to medium-low, add your diced peppers and let cook on medium-low for about 30 min.
- Stir occasionally until potatoes are cooked through and mushrooms are deep brown.
- Add chopped parsley and serve.
So that’s going to wrap it up with this special food easy potato & veggie skillet recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!