Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, buffalo chickpea lettuce wraps. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Buffalo Chickpea Lettuce Wraps is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Buffalo Chickpea Lettuce Wraps is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
- Make ready Chickpea mixture
- Prepare 3 cans chickpeas (15.5 oz each)
- Take 1/4 cup hot sauce
- Prepare 2 tbsp butter
- Make ready 1/4 cup buffalo sauce
- Prepare 1/2 tsp garlic powder
- Get 1 tsp paprika
- Prepare 1/2 tsp onion powder
- Prepare 1/4 tsp cayenne
- Make ready 1/4 tsp salt
- Take 1/4 tsp black pepper
- Prepare 1/8 tsp ground mustard
- Make ready Lettuce Wrap Toppings
- Prepare Blue cheese crumbles
- Prepare Shredded cheddar cheese
- Make ready slices Celery
- Get slices Red onion
Instructions to make Buffalo Chickpea Lettuce Wraps:
- Drain and rinse the chickpeas.
- Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
- Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
- Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.
So that is going to wrap it up with this special food buffalo chickpea lettuce wraps recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
