Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, buffalo chickpea lettuce wraps. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Buffalo Chickpea Lettuce Wraps is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Buffalo Chickpea Lettuce Wraps is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chickpea Lettuce Wraps:

1. Take Chickpea mixture
2. Make ready chickpeas (15.5 oz each)
3. Take hot sauce
4. Take butter
5. Get buffalo sauce
6. Prepare garlic powder
7. Make ready paprika
8. Make ready onion powder
9. Get cayenne
10. Get salt
11. Get black pepper
12. Make ready ground mustard
13. Prepare Lettuce Wrap Toppings
14. Get Blue cheese crumbles
15. Get Shredded cheddar cheese
16. Take Celery
17. Take Red onion

Steps to make Buffalo Chickpea Lettuce Wraps:

1. Drain and rinse the chickpeas.
2. Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
3. Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
4. Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.

So that’s going to wrap this up for this special food buffalo chickpea lettuce wraps recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!