Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, alkaline vegan lettuce wraps. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Alkaline Vegan Lettuce Wraps is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Alkaline Vegan Lettuce Wraps is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Alkaline Vegan Lettuce Wraps:

1. Prepare Large Romaine Lettuce Leafs
2. Take Diced red or yellow onions
3. Get Sliced yellow squash (thinly sliced)
4. Make ready Chopped mushrooms (no shiitake)
5. Prepare Chopped sweet assorted peppers
6. Make ready Grape seed oil
7. Get Sea salt, cayenne if desired (season to taste)

Steps to make Alkaline Vegan Lettuce Wraps:

1. Rinse/Clean lettuce and pat dry with paper towel
2. Sauté veggies over medium heat and add seasoning.
3. Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!

So that is going to wrap this up with this exceptional food alkaline vegan lettuce wraps recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!