Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, dill pickle chicken salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dill Pickle Chicken Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Dill Pickle Chicken Salad is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook dill pickle chicken salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dill Pickle Chicken Salad:

1. Take Cooked and shredded chicken
2. Prepare Dill pickles sliced
3. Take Red onion, finely chopped
4. Prepare Celery stalks, finely chopped
5. Take Mayonnaise
6. Make ready Dijon mustard
7. Prepare Red wine vinegar
8. Get Chopped dill
9. Get Red pepper flakes
10. Get Salt and pepper
11. Make ready pitas, split and toasted

Steps to make Dill Pickle Chicken Salad:

1. Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery.
2. In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper.
3. Pour dressing over chicken and tools to coat.
4. Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad.

So that is going to wrap this up for this exceptional food dill pickle chicken salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!