Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegan baked ‘chicken’ [tofu] strips. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan Baked ‘Chicken’ [Tofu] Strips is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Vegan Baked ‘Chicken’ [Tofu] Strips is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have vegan baked ‘chicken’ [tofu] strips using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Baked ‘Chicken’ [Tofu] Strips:
- Take firm tofu
- Take all-purpose flour
- Prepare unsweetened plant-based milk (I use soy milk)
- Get water
- Prepare garlic powder
- Get paprika powder
- Get breadcrumbs (I use Panko)
- Prepare red hot wings sauce (or you can use BBQ sauce)
- Get olive oil
- Make ready salt
- Make ready pepper
Instructions to make Vegan Baked ‘Chicken’ [Tofu] Strips:
- Preheat the oven to 160ºC.
- Drain and cut tofu into strips.
- In large bowl, combine all ingredients. Mix well.
- Coat tofu sticks into batter. Roll them in the breadcrumbs.
- Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don’t stack).
- Bake for 30-35 minutes or until golden brown. Serve hot.
So that’s going to wrap this up for this exceptional food vegan baked ‘chicken’ [tofu] strips recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!