Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crawfish etouffee. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crawfish Etouffee is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Crawfish Etouffee is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have crawfish etouffee using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crawfish Etouffee:

1. Take 1 lb crawfish tail
2. Get 1 cup onion, chopped
3. Take 1 cup celery, chopped
4. Prepare 1 cup green bell pepper, chopped
5. Take 4 garlic cloves, minced
6. Take 1 bunch green onions, chopped
7. Get 5 tbsp butter
8. Take 5 tbsp flour
9. Make ready 2 cups shrimp or chicken stock
10. Prepare 1 tbsp Worcestershire sauce
11. Make ready 1 cup crushed tomatoes
12. Make ready 1 tbsp each of garlic powder, oldBay or Creole seasoning, pepper
13. Get Pinch salt
14. Prepare 1 tsp paprika
15. Get 2 cups prepared white rice

Steps to make Crawfish Etouffee:

1. In a heavy pot, add butter and flour on low heat. Whisk constantly until the roux turns a peanut butter color
2. Add onions, bell pepper and celery. Stir about 5 min until they start to soften. Add garlic and tomatoes
3. Slowly stir in stock, then add Worcestershire, seasonings and green onion (reserve a bit for garnish)
4. Turn heat to medium high, once it starts to boil, cover and turn heat to low. Let cook 30 min.
5. Add crawfish tails and let those cook about 5 min.
6. To serve, ladle etouffee into a bowl, then a spoonful of rice and top with green onions. Enjoy!!

So that is going to wrap it up for this exceptional food crawfish etouffee recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!