Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy croffles (crossaints in waffle iron). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Croffles (crossaints in waffle iron) is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Easy Croffles (crossaints in waffle iron) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook easy croffles (crossaints in waffle iron) using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Croffles (crossaints in waffle iron):
- Get Pillsbury crescents rolls
- Get Nuts, 🧀 anything really
Instructions to make Easy Croffles (crossaints in waffle iron):
- Unroll the crescents and set aside. Crus some nuts or granola or cheese.
- Take each crescents and before you roll fill it with your favorite nuts or cheese or even sausage. Rolls them up and bake for just 3 minutes to fluff them up. Once you do that take them out and on a hot buttered waffle iron put the crescents in. Once they have cooked well enough take them out and voila! Croffles
- Serve them with any toppings. Kids wanted granola, maple syrup and cheese.
So that’s going to wrap this up with this exceptional food easy croffles (crossaints in waffle iron) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!