Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, buffalo chicken lettuce wraps. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Buffalo Chicken Lettuce Wraps is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Buffalo Chicken Lettuce Wraps is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have buffalo chicken lettuce wraps using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Buffalo Chicken Lettuce Wraps:
- Get Iceberg Lettuce or Boston Bibb Lettuce
- Take cooked chicken breasts finely chopped
- Get Franks Red Hot Sauce
- Make ready Creamy Blue Cheese Dressing
- Get Crumbled Bleu Cheese
- Prepare Celery Stalk diced
Instructions to make Buffalo Chicken Lettuce Wraps:
- Take 2 already cooked chicken breasts and finely chop into very small chunks. Now add chicken to a sauté pan on low heat with about 1/2 cup of Franks Red Hot sauce. Stir till combined. Simmer till warm and bubbly. Remove from heat and set aside.
- Cut Iceberg Lettuce head in half. Pull the more sturdy and crispy lettuce leaves more from the center. Try not to rip them. If you use Bibb lettuce just gently pull away lettuce pieces.
- To finish, place about 8 lettuce leaves on a plate. Now layer about 2-3 tablespoons of your Buffalo chicken on the lettuce. Now drizzle some Bleu Cheese Dressing over top. Finish with your garnish of bleu cheese crumbles and chopped celery pieces. SERVE IMMEDIATELY. Enjoy!
So that is going to wrap it up for this exceptional food buffalo chicken lettuce wraps recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
