Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, muffaletta olive salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Muffaletta Olive Salad is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Muffaletta Olive Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have muffaletta olive salad using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Muffaletta Olive Salad:

1. Prepare 1-1/2 cup pimento stuffed green olives
2. Take 1-1/2 cup black ripened olives
3. Make ready 4 teaspoon chopped pickled garlic
4. Prepare 1/3 cup chopped pickled cauliflower
5. Take 1/4 cup chopped pickled carrots
6. Prepare 1/4 cup chopped pickled celery
7. Take 1/4 cup chopped peperoncino
8. Get 1/4 cup chopped pickled pearl onions
9. Prepare 1 tablespoon parsley flakes
10. Take 1/2 teaspoon sweet basil
11. Prepare To taste ground black pepper
12. Take To taste salt
13. Make ready 2 tablespoons red wine vinegar
14. Take 3 tablespoons extra virgin olive oil

Steps to make Muffaletta Olive Salad:

1. Slice the black olives crush the green olives.
2. Chop the vegetables and add to the olives. Add the spices, vinegar, and oil. Refrigerate before serving.

So that is going to wrap it up with this exceptional food muffaletta olive salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!