Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, brad's cajun burger with louisiana hot sauce aioli. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brad's cajun burger with Louisiana hot sauce aioli is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Brad's cajun burger with Louisiana hot sauce aioli is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook brad's cajun burger with louisiana hot sauce aioli using 25 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Brad's cajun burger with Louisiana hot sauce aioli:

1. Make ready burger patties
2. Get 3 lb lean burger. 15% or less
3. Take 1 large jalapeno, seeded and minced
4. Prepare 1/4 cup minced fresh flat leaf parsley
5. Take 1/3 cup white merlot or white zinfendel
6. Prepare 1 1/2 tbsp Louisiana style hot sauce
7. Make ready 1/4 cup chopped green onions
8. Take 2 large cloves garlic, minced
9. Take 1 tsp smoked paprika
10. Take 1 egg
11. Make ready 1 tsp sea salt
12. Make ready Louisiana hot sauce aioli
13. Take 1 tbsp lemon juice
14. Take 2 large cloves garlic, minced
15. Get 1/4 tsp sea salt
16. Make ready 1 tsp smoked paprika
17. Take 1 1/4 cup mayonnaise
18. Take 3 tbsp Louisiana style hot sauce
19. Take toppings
20. Get 4 ciabatta buns
21. Get 8 slice jalapeno jack cheese
22. Take 1 lb cooked crawfish in the shell
23. Prepare 1 lb andouille sausage
24. Prepare 1 sweet potato fries. baked in the oven (found recipe on this app)
25. Get 1 sliced garden tomato

Steps to make Brad's cajun burger with Louisiana hot sauce aioli:

1. Mix all ingredients for the patties in a lg bowl. Chill for 1 hour
2. Mix all ingredients for the aioli chill 1 hour as well
3. Slice 10 slices of jalapeno jack cheese
4. De shell all crawfish
5. Cut sausage into 1/4's lengthwise. Then at 3" strips. Fry until browned
6. Prepare baked sweet potato fries as directed in leegoh68's recipe - - https://cookpad.com/us/recipes/334150-baked-sweet-potato-fries
7. Grill burgers until done. Put cheese on to melt before removing from grill.
8. Toast buns. Plate bottom bun. Spread with aioli
9. Top with sausage, crawfish, sweet potato fries, burger (i made doubles), tomato. Spread aioli heavy on top bun. Skewer and serve

So that is going to wrap this up for this exceptional food brad's cajun burger with louisiana hot sauce aioli recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!