Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mushroomy-cheesy pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mushroomy-Cheesy Pie is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Mushroomy-Cheesy Pie is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have mushroomy-cheesy pie using 29 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mushroomy-Cheesy Pie:

1. Prepare puff pastry
2. Get cold cut meat of your choice
3. Get easy melting cheese
4. Get champion mushrooms
5. Prepare curd
6. Take green pesto
7. Make ready tbp bolognese tomato sauce
8. Prepare butter for buttering the ovenproof dish
9. Get egg yolk for top of pie
10. Get For the caramelized onions
11. Make ready powdered sugar
12. Prepare salt
13. Take Oil for frying
14. Make ready big onions
15. Take mustard with added horseradish
16. Get masala spice mix
17. Get For tomato salad
18. Make ready red raddish
19. Get big tomatoes
20. Get big onion
21. Get Juice of one lemon
22. Take sugar
23. Make ready salt
24. Make ready For cucumber salad
25. Get big cucumber
26. Prepare garlic
27. Take powdered sugar
28. Get Juice of half lemon
29. Prepare salt

Instructions to make Mushroomy-Cheesy Pie:

1. I buttered the ovenproof dish: bottom and walls too
2. Then I carefully put the puff pastry into the dish, best idea is to put two layers to "strenghten" the "walls".
3. Next I made the caramelized onions: on little oil I fried the onions, adding salt and sugar, scraping often. I did this on a low flame so they dont burn. When onions are caramelized I took them out of the pan but left the oil in it for the mushrooms.
4. I peeled the champion mushroom and cut them into slices. I put them on the oil left behind by the onion, added some more oil, added the masala spice mix and added the mustard which has horse radish in it. I stirred them often, and I let them get a nice brown colour. Then I added back the caramelized onions and kept stirring for a short time on high flame.
5. I put the cold cut meat as first layer on the puff pastry
6. Then added grated cheese and anothe layer of meet, and a layer of bolognese tomato sauce mixed with some green pesto
7. Then came the mushrooms with onion and more cheese
8. Next I mixed the curd with the rest of the pesto, put it as next layer, then covered it with another layer of cold cut meat. I put some mustard- horse radish mix on top of the meat.
9. Next I made the decoration top out of puff pastry, gave it an egg yolh wash and put it in the oven on 250 degrees celcius, till the top puff pastry got golden.
10. I made a salad by cutting the radish, tomato and onion into same sized cubes and gave it a dressing by mixing lemon juice with salt and sugar
11. For the cucumber salad I mixed the shredded cucumber with the smashed garlic cloves and gave it a dressing made of lemon juice with salt and sugar

So that’s going to wrap it up for this exceptional food mushroomy-cheesy pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!