Step-by-Step Guide to Make Quick Cajun Shrimp Bread

Cajun Shrimp Bread
Cajun Shrimp Bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun shrimp bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cajun Shrimp Bread is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Cajun Shrimp Bread is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook cajun shrimp bread using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cajun Shrimp Bread:
  1. Prepare 1/2 cup mayonnaise
  2. Take 4 Tbsp melted butter
  3. Take 1 cup shredded mozzarella
  4. Get 1/4 cup fresh grated Parmigiano reggiano cheese
  5. Take 1/4 cup sliced green onion tops
  6. Take 1 cup shrimp or crawfish tails, finely chopped
  7. Make ready 1 tsp garlic powder
  8. Prepare 1 kosher salt
  9. Make ready 1 ground black pepper
  10. Prepare 1 loaf of French bread, cut in half lengthwise
Instructions to make Cajun Shrimp Bread:
  1. Preheat oven to 350°F.  In a medium bowl, combine mayonnaise, melted butter, - mozzarella,Parmesan, green onions, and garlic powder.  This can be made ahead up until you spread the shrimp mixture on the bread and refrigerated until you are ready to bake it.  - - Fold in the chopped shrimp, and season to taste with salt and pepper. - - Spread the shrimp mixture on the French bread, and bake for 18-20 min.  For the last two minutes, I turned the broiler on high just to get a beautiful brown crispy edge on the bread and really toast up the cheeses in the mixture. - - Cut into 2-inch pieces enjoy

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