
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ogbono soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
ogbono soup is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. ogbono soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook ogbono soup using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make ogbono soup:
- Prepare 1/2 cup crayfish (dried&crushed)
- Get 3 each fresh water fish of your choice
- Prepare 1 loaf beef (chopped)
- Get 1 dash dawa-dawa (nigerian seasoning)
- Get 1/4 liter palm oil
- Take 1 cup ogbono(wild-mango seeds)
- Get 3 bunch pumpkin leaves (chopped)
Steps to make ogbono soup:
- mix ogbono crushed seeds with the palmoil in a bowl till there are no seeds and set aside.
- season meat and chopped fresh fish with seasoning cubes of your choice. bring to boil till completely cooked
- add the mixture to the boiling meat and fish and stirr… it then resembles the outcome of blended okra..
- add in crushed crayfish and dawa-dawa… and keep stirring
- finally add chopped pumpkin leaves… dont stir.. cover put and allow to steam for 5 mins… then finally stir
- serve with akpu, eba, pounded yam or any other swallows available
So that is going to wrap it up with this special food ogbono soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!