Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, glazed pork chops. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Glazed Pork Chops is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Glazed Pork Chops is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook glazed pork chops using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Pork Chops:

1. Make ready 4 thick cut pork chops (bone-in or boneless)
2. Prepare 1/4 cup brown sugar
3. Prepare 1/2 tsp cayenne powder
4. Get 1/2 tsp garlic powder
5. Make ready 1/2 tsp paprika
6. Make ready 1/2 tsp salt
7. Take 1/2 tsp black pepper

Instructions to make Glazed Pork Chops:

1. Preheat your oven to 350°. In a bowl combine the brown sugar and spices.
2. Remove the pork chops from their package and rub the brown sugar/spice mix all over both sides. Use all of the spice mix.
3. Heat 2 tablespoons of olive oil in a skillet over medium high heat. When the oil is hot and wavy, add the pork chops. Cook the chops for about five minutes in each side, or until they're nicely browned.
4. If you are using an oven safe skillet, place the skillet in the oven for an additional 5 minutes to make sure they are cooked through. If your skillet is not oven safe, transfer the chops to a baking sheet lined with foil then place in the oven.
5. Remove the chops from the oven and drag each side around in the thick glaze that had formed around the chops in the pan prior to serving.

So that’s going to wrap this up with this special food glazed pork chops recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!