Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lee's breakfast cheesy hashbrown-sausage casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Lee's Breakfast Cheesy Hashbrown-Sausage Casserole is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Lee's Breakfast Cheesy Hashbrown-Sausage Casserole is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook lee's breakfast cheesy hashbrown-sausage casserole using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lee's Breakfast Cheesy Hashbrown-Sausage Casserole:

1. Take 350 ' Preheated Oven
2. Get Greased 8×8 Baking Dish
3. Make ready 5 Frozen Hashbrown Patty's (Precooked)
4. Get 1/2 Cup Precooked Breakfast Sausage (crumbled)
5. Make ready 1 Tablespoon Olive Oil
6. Make ready 2 Tablespoons Butter
7. Get 1/2 Small Diced Onion
8. Prepare 1/2 Small Diced Green Bell Pepper
9. Make ready 5 Eggs
10. Take 1/4 Cup Milk
11. Prepare 2 Cloves Garlic Minced
12. Make ready 1/2 Teaspoon Seasoned Salt
13. Take 3/4 Cup Shredded Sharp Cheddar Cheese
14. Make ready Black Pepper To Taste

Instructions to make Lee's Breakfast Cheesy Hashbrown-Sausage Casserole:

1. Precook the frozen hashbrown patty's to your desired crispness.
2. Cook breakfast sausage and crumble up. Set aside.
3. Saute diced onion and green bell pepper in olive oil and butter, until soft. Add minced garlic during the last minute or so. Set aside to cool.
4. Whisk together eggs and milk until well incorporated. Whisk in cooled onion, bell pepper, and garlic.
5. Line the bottom of greased baking dish, with the precooked hashbrown patty's. Cut hashbrown patty's to fit your dish if needed.
6. Pour egg mixture all over the top of hashbrowns. Sprinkle crumbled cooked sausage over the top. Sprinkle with the shredded cheddar cheese.
7. Bake at 350 degrees for 30-35 minutes. Let cool and slice. Will feed four people. Easily double recipe to serve more. Serve with your favorite hot sauce, sour cream, etc. Enjoy

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