Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, thai lettuce wraps with ground pork. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

These thai ground pork lettuce wraps go by a few other names. Spicy pork lettuce wraps, ground pork lettuce wraps, or… Pork larb recipe is another common name, which is actually the "unofficial" dish of Laos, but popular in regions of Thailand where there are many Laotians. This pork larb lettuce wrap fits my bill; its savory filling, the fresh and crispy lettuce, plus the perfectly balanced dipping sauce that is savory, sweet, spicy, and sour at the same time. If you like some extra heat, you may add Thai chilies in your lettuce wraps but I think most people will find it too spicy.

Thai lettuce wraps with ground pork is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Thai lettuce wraps with ground pork is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have thai lettuce wraps with ground pork using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Thai lettuce wraps with ground pork:

1. Make ready 1 lb ground pork
2. Make ready 3 clove garlic-minced
3. Prepare 1/2 medium onion-diced
4. Prepare 1 tbsp lemongrass-minced
5. Take 1 tbsp fresh ginger-minced
6. Get 1 tbsp canola oil
7. Take 1 salt
8. Take 1 fresh ground black pepper
9. Prepare 2 tbsp garlic chili sauce
10. Take 2 tbsp fish sauce
11. Prepare 1 tbsp rice vinegar
12. Get 1 tbsp sugar
13. Prepare 5 oz water chestnuts-drained and diced
14. Take 5 oz bamboo shoots-drained and diced
15. Prepare 1/2 fresh jalepeno-minced
16. Make ready 1 tsp sesame oil, or to taste
17. Get 4 green onion
18. Take 1/2 cup cilantro-chopped
19. Get 1 lime wedges
20. Make ready 8 lettuce leaves, butter lettuce or romaine

Thai Lettuce Wraps is one of those meals that will make you forget you're eating healthy! A traditional Thai dish called Larb Gai, they're quick to make and full of fresh flavours from herbs and lime, plus a nice hit of chilli. Use chicken mince or pork mince, bundle it up in lettuce or serve it over rice ! Inspired by my recent travels to Thailand, here is a recipe for the classic dish, larb, a sort of ground meat salad.

Steps to make Thai lettuce wraps with ground pork:

1. Heat canola oil in pan.
2. Sauté garlic, onion, lemongrass, and ginger on med heat about 5 mins.
3. Add ground pork, or ground meat of your choice. Mix well.
4. While meat is simmering, make sauce. Add garlic chili sauce, fish sauce, rice vinegar, sugar, and ground black pepper.
5. Add sauce to meat and stir.
6. Add water chestnuts, bamboo shoots, and jalepeno. Salt and pepper to taste.
7. Stir well and cooked until meat is done, breaking up meat as you go.
8. Take off heat and add sesame oil, green onion, and cilantro. Stir well.
9. Add mix to lettuce wraps and serve with fresh lime.

Use chicken mince or pork mince, bundle it up in lettuce or serve it over rice ! Inspired by my recent travels to Thailand, here is a recipe for the classic dish, larb, a sort of ground meat salad. I had versions made with pork Often, I serve in lettuce as a makeshift lettuce wrap (again not traditional), but feel free to make it more spicy, sour, sweet, or funky to fit your tastes. At Thai restaurants, Tom Mylan usually requests a double order of larb (or laab ), an addictive appetizer of ground meat spiked with chiles, lime juice and fish sauce and served with lettuce leaves for wrapping. These Thai Lettuce Wraps have you covered on both fronts.

So that is going to wrap it up with this exceptional food thai lettuce wraps with ground pork recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!