Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mini pizza pot pies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mini Pizza Pot Pies is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Mini Pizza Pot Pies is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mini pizza pot pies using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mini Pizza Pot Pies:
- Prepare 1/2 lb ground beef (80/20)
- Prepare 2.25 oz can sliced black olives
- Get 4 oz can mushrooms pieces and stems
- Prepare 1 tsp minced garlic
- Make ready 1/2 tsp crushed red pepper flakes
- Make ready 3/4 cup Hunt's Traditional Spaghetti Sauce
- Get 16.3 oz can Pillsbury Grands!™ Flaky Layers Original Biscuit
- Make ready 1/4 cup shredded mozzarella cheese
- Make ready 2 Tbs melted butter
- Prepare 1 tsp dried parsley
- Take Optional: parmesan, diced pepperoni, bell pepper, onion
Steps to make Mini Pizza Pot Pies:
- Preheat oven to 375 degrees. Lightly grease regular-size muffin tin with nonstick spray.
- In a large skillet over medium-high heat brown the ground beef. Stir beef continuously to break up any large chunks. Drain well along with canned olives and mushrooms.
- Add beef, olives, mushrooms, garlic, red pepper flakes, spaghetti sauce and salt, pepper, back to the skillet and reduce heat to low. Cover and simmer for 15 to 20 minutes stirring occasionally.
- Separate biscuits and flatten into 5 1/2" rounds. Add approximately 1/3 cup of the beef mixture to the center of each flattened biscuit. Sprinkle with 1 tablespoon of mozzarella cheese. Gather, pinch and pleat the biscuits around the filling, so that the center filling is still exposed. Place in the muffin tin.
- Stir parsley into melted butter and brush tops of biscuits.Top with parmesan, finely chopped bell pepper, onion, pepperoni or any of your other favorites. Bake for 20 to 25 minutes until they are golden brown. Remove and let cool for a minute. Enjoy!
So that’s going to wrap it up for this special food mini pizza pot pies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!