Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ground turkey quick hash. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ground Turkey Quick Hash is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Ground Turkey Quick Hash is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook ground turkey quick hash using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Turkey Quick Hash:

1. Take ground turkey
2. Prepare red skin potatoes
3. Prepare whole green beans
4. Take corn (yellow,white,mix)
5. Prepare cheese (any style)
6. Take butter
7. Take garlic salt
8. Get pepper
9. Get onion powder
10. Make ready Italian seasoning
11. Get water

Instructions to make Ground Turkey Quick Hash:

1. Melt 1 tbs butter in pan and Brown ground turkey. Season with garlic salt, pepper, chopped onions/onion powder. Remove meat from pan when done and set aside.
2. Chop potatoes into bite size chunks. Melt 2 tbs butter into pan.
3. Place potatoes into melted butter. Season with Italian seasoning. Once they start sticking to the pan, add 1/4 cup water place lid on and let simmer till water is gone.
4. Once the waters gone add green beans, corn, and 1tbs butter. Season one more time with garlis salt pepper italian seasoning and onion powder Place lid on. Leave on low heat for 10- 15 mins.
5. Add cheese on top place lid on and wait till it melts.
6. Serve.

So that’s going to wrap it up with this special food ground turkey quick hash recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!