Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate banana cream pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate Banana Cream Pie is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chocolate Banana Cream Pie is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate banana cream pie using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate Banana Cream Pie:

1. Take For the base:
2. Get gluten free plain flour
3. Take dairy free spread
4. Get water
5. Get caster sugar
6. Prepare For the filling:
7. Prepare dairy free milk
8. Get caster sugar
9. Take egg yolks
10. Make ready cornflour
11. Get small banana sliced
12. Make ready For the chocolate ganache:
13. Take dairy free dark chocolate
14. Get dairy free milk
15. Make ready caster sugar
16. Take dairy free spread

Steps to make Chocolate Banana Cream Pie:

1. Grease a 6” flan tin or 6 individual flan cases - Preheat the oven to 180 oC - Place the caster sugar and flour in a bowl - Rub the dairy free into the flour mix and stir in the water - Press into the bottom of the tin and up around the edges - Bake in the oven for 15 minutes or 10 minutes if making individual pies - Set aside to cool
2. Make the banana cream by placing the milk in a small saucepan and bring to the boil - Beat together the egg yolks, caster sugar and cornflour in a jug - Pour the boiled milk into the jug whisking continuously - Return to the saucepan and bring to the boil whisking continuously until thickened - Set aside to cool before using
3. Make the chocolate ganache by placing the dairy free cream and caster sugar into a small pan - Bring to the boil and then remove from the heat - Stir in the chocolate and dairy free spread - Set aside to cool - Assemble the pie by placing the sliced banana in the base of the biscuit case, top with the cream and then the ganache - Chill in the fridge for a couple of hours before serving

So that is going to wrap it up for this exceptional food chocolate banana cream pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!