Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy π π. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy π π is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy π π is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy π π using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy π π:
- Prepare 1 Big fresh tomato
- Get Balsamic dressing
- Take 1 tbsp Balsamic vinegar
- Get 2 tsp Brown sugar
- Make ready 2 tsp Japanese sesame oil
Steps to make Chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy π π:
- Make an X at the bottom of the tomato with the tip of a sharp knife. Put it into a pot of boiling water for 30 seconds.
- Immediately remove it from the hot water and transfer to a bowl of iced water (ice bath) to prevent further cooking. Peel the skin easily with a knife.
- Chill the tomato in the refrigerator for an hour or longer
- Mix the balsamic dressing and keep chilled in the fridge
- When ready to serve, pour the balsamic dressing over the tomato. Just so simple, am sure you will love itπ π !
So that is going to wrap it up for this exceptional food chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy π π recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!