Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, simple air fryer fish - pompano with moist meat. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple Air Fryer Fish - Pompano with moist meat is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Simple Air Fryer Fish - Pompano with moist meat is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple air fryer fish - pompano with moist meat using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple Air Fryer Fish - Pompano with moist meat:
- Get 1 thawed Pompano fish or other
- Get as needed Kalamansi or lemon,
- Make ready as needed Salt,
- Prepare as needed Pepper,
- Take Chicken salt powder or other Seasoning powder
- Take Few drops Knorr Liquid Seasoning
- Make ready Cooking Oil (spray)
Instructions to make Simple Air Fryer Fish - Pompano with moist meat:
- After cleaning the fish, rub with salt including the inside of the head and meat you can reach from the cut.
- Season with above listed ingredients on both sides. Spray both sides lightly with oil.
- Lay on mesh tray and place in the middle of the AF. Air fry for 15 mins at 180C, flipping half way.
- Increase to 200C and cook for an addtional 3 mins on each side to brown or crisp the skin.
- Serve with a side of kalamansi or lemon slices.
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