Simple Way to Make Quick Pearled couscous salad

Pearled couscous salad
Pearled couscous salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pearled couscous salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pearled couscous salad is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Pearled couscous salad is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook pearled couscous salad using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pearled couscous salad:
  1. Take 3/4 cups pearled couscous (Israeli couscous)
  2. Make ready 2 red onions
  3. Prepare 2 tomatoes
  4. Prepare 2 tablespoons grated ginger
  5. Get 1/2 lemon (juice)
  6. Make ready Olive oil
  7. Prepare Siracha
  8. Make ready Chilli powder
  9. Take Salt/pepper
Steps to make Pearled couscous salad:
  1. Put some water to boil, when it does add salt and couscous, cook for 10mins.
  2. Finely slice onions and dice tomatoes (small). Put in a mixing bowl together.
  3. Grate ginger over onions and tomatoes.
  4. When couscous is done cool down with cold water and let drain (like pasta).
  5. When couscous is somewhat dry, fluff and add enough olive oil to coat it evenly.
  6. Let it cool down in fridge.
  7. When it’s cold enough, add in mixing bowl with onions,tomatoes and ginger.
  8. Add lemon juice and season to taste with whatever you like. I used salt, pepper, chilli powder and I loveeeee spicy so I added siracha.
  9. Enjoy your salad!

So that’s going to wrap this up with this exceptional food pearled couscous salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!