Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken pot pie cupcakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken pot pie CUPCAKES is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chicken pot pie CUPCAKES is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken pot pie cupcakes using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken pot pie CUPCAKES:
- Prepare Pillsbury biscuit tube
- Make ready 1 cup cheddar cheese shredded
- Make ready 1 can cream of chicken
- Take 2 cups cubed cooked chicken
- Make ready 1 cup frozen veggies
- Take 1 tsp dried basil
Steps to make Chicken pot pie CUPCAKES:
- Pre heat oven 400. In a large bowl, add chicken,veggies, cheddar cheese, cream of chicken, basil, salt pepper. Fold and mix together
- Stretch a biscuit before placing in muffin tin. Place biscuit inside greased tin and make sure dough goes up the sides of muffin tin
- Add chicken mixture to the center of biscuit.
- Place in oven and bake for 15 minutes. Let rest. Enjoy
So that is going to wrap this up with this exceptional food chicken pot pie cupcakes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

