Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quick kim chi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Quick Kim Chi is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Quick Kim Chi is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick kim chi using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Quick Kim Chi:
- Take large nappa cabbage
- Take apple vinegar
- Make ready sugar
- Prepare salt
- Get mushroom powder
- Take thinly sliced ginger
- Get paprika powder
- Make ready ground red pepper or dried pepper flakes
Steps to make Quick Kim Chi:
- Wash and cut nappa cabbage into bite size pieces 2"x 1" approximately. Let it dry completely or spread out in pan and warm in oven. Must be dried completely.
- Add all ingredients in a large pot or plastic container where you can mix it well. Store in jar overnight. Ready to eat in the morning.
So that is going to wrap it up with this special food quick kim chi recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
