Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, quick vegetarian banh bao xa xiu. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Quick Vegetarian Banh Bao Xa Xiu is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Quick Vegetarian Banh Bao Xa Xiu is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have quick vegetarian banh bao xa xiu using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick Vegetarian Banh Bao Xa Xiu:

1. Take biscuits (not butter kind)
2. Get cooked xa xiu (check other recipe)
3. Prepare carrot minced
4. Get celery stalk diced
5. Get vegetarian ground beef
6. Make ready cabbage chopped or diced
7. Get vegetarian oyster sauce
8. Take ground pepper
9. Prepare cilantro leaved for decoration

Steps to make Quick Vegetarian Banh Bao Xa Xiu:

1. Stuffing: fry in nonstick pan: carrot, cabbage, celery, ground beef, ground pepper, oyster sauce. I didn't use any oil, but you can add 1 tbs for flavor or not.
2. Cut parchment paper 3 x 3 inches per banh bao.
3. Open biscuit cans, separate 2 biscuits for each banh bao. You can use rolling pin ir flatten it with your hand to a pancake size. Put 1 1/2 tbs of filling and few pieces of xa xiu in the middle of flattened biscuit. Fold rim up to make a ball.
4. Top with cilantro leaf and place on parchment paper 3 x 3. Than into the steamer.
5. In the boiling water under the steamer, add 3 tbs of vinegar to keep the banh bao white. Steam the banh bao for 20 minutes. Done.

So that’s going to wrap this up with this special food quick vegetarian banh bao xa xiu recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!