Steps to Prepare Quick Mango Crescent

Mango Crescent
Mango Crescent

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mango crescent. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mango Crescent is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mango Crescent is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mango crescent using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango Crescent:
  1. Prepare 1/2 Cup sugar
  2. Make ready 3 Tbsp Butter
  3. Take 1-2 Whole mangos chopped
  4. Prepare 1 Pillsbury Cresecent
  5. Prepare 1/4 Cup Powdered sugar for topping
  6. Get 2-3 Mint leaves
  7. Make ready 1 egg white. no yolk
Instructions to make Mango Crescent:
  1. Preheat oven to 325. - Melt butter in pan, when done turn off heat. With the butter melted mix in the sugar.
  2. Combine mango pieces with sugar mixture. Mix together to cover mango pieces.
  3. Unroll crescents. Add mango mixture on top. Roll each corner of the crescent in and pinch openings.
  4. Place crescents on baking pan. Brush crescents with egg whites. Place in the oven and bake 10 mins or until golden brown.
  5. Let cool. Sprinkle powdered sugar on top and add mint leaf for decoration.

So that is going to wrap this up for this exceptional food mango crescent recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!