Recipe of Quick Strawberry-Basil Country Pork Ribs

Strawberry-Basil Country Pork Ribs
Strawberry-Basil Country Pork Ribs

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, strawberry-basil country pork ribs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Strawberry-Basil Country Pork Ribs is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Strawberry-Basil Country Pork Ribs is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook strawberry-basil country pork ribs using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Strawberry-Basil Country Pork Ribs:
  1. Get 6 country pork ribs; bone in or out
  2. Make ready 3/4 cup strawberry jam or preserves
  3. Make ready 1 tbsp dried basil
  4. Prepare 1 tsp onion powder
  5. Take 1 tsp white pepper
  6. Prepare 1 tsp salt
  7. Get 1 tbsp vegetable oil
Steps to make Strawberry-Basil Country Pork Ribs:
  1. Marinate pork with half the strawberry jam for 2-48 hours
  2. Wipe off marinade. Season. Roast at 350° for approximately 90 minutes or until pork is fork tender, almost falling apart! Cover with remaining strawberry jam and roast another 5 minutes.
  3. Variations; Dries thyme, sage, tarragon, garlic powder, balsamic vinegar, brown sugar

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