Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dynamite shrimp. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dynamite Shrimp takes fresh shrimp, adds crunchy coating and pairs them with a creamy, spicy chili sauce for dipping. Dynamite shrimp is a very tasty appetizer side dish that is coated in batter, deep fried, and then enveloped in a spicy mayo sauce. This Japanese inspired dish combines flavors from Japan that is constructed mostly for an American palate. Dynamite Shrimp is one of my favorite Japanese appetizer dishes.

Dynamite Shrimp is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Dynamite Shrimp is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook dynamite shrimp using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dynamite Shrimp:

1. Prepare 300 gm - Medium size Prawns
2. Prepare 3/4 cup or more to need - vegetable oil
3. Make ready For making Mayo Sriracha sauce
4. Prepare 1/2 cup - Mayonnaise
5. Prepare 1 tsp- Honey
6. Get 2 tbsp- Sriracha sauce or any red chili sauce
7. Get 2 tbsp - Tomato Sauce
8. Get 1/2 tsp - White vinegar
9. Take For making batter
10. Get 4 tbsp - Cornflour
11. Prepare 1/8 tsp - Chili flakes
12. Take 1/4 tsp - Black pepper powder
13. Make ready Salt as per taste
14. Make ready 1 - Egg
15. Make ready 1/2 tsp - Garlic powder
16. Prepare as needed Lukewarm water
17. Prepare For Garnishing I Use
18. Prepare 3-4 - Cabbage leaves
19. Take Chopped Spring onions
20. Prepare Sesame Seeds

Try this quick and easy shrimp appetizer recipe, guaranteed to please a crowd! Dynamite shrimp is the appetizer from the Japanese cuisine. This Dynamite shrimp recipe is well known all over and it has appeared to be on the PF Changs menu and has become a very famous recipe called Pf Chang's dynamite shrimp. The Shrimps are coated with flour and dusted with panko bread crumbs and deep-fried to a golden brown," Heat a large saute pan, cast iron skillet, or electric wok until smoking.

Steps to make Dynamite Shrimp:

1. Clean & wash the prawns/shrimp properly & pat dry with paper towel & keep them aside.
2. Now for making Mayo sriracha sauce take a bowl, add Mayonnaise,Sriracha sauce,Honey,Tomato sauce,Vinegar & by using a whisker mix well until blended well.
3. For making batter take another bowl add Cornflour,Salt to taste,Chili flakes,Black pepper powder,Egg, Garlic powder,little lukewarm water and whisk well to make smooth batter.
4. Now add prawns in to the batter,mix well until coated properly.Set them aside for 10 minutes.
5. Heat the oil in a fry pan.When oil becomes hot enough fry the prawns in 1-2 batches for 2-3 minutes or until golden brown in color.Transfer them on a paper towel lined plate.
6. Now pour the fried prawns in to the mayo Sriracha sauce,toss them well with the sauce until coated well.
7. Served them hot Garnished with chopped Spring onions,Sesame seeds and cabbage leaves.

This Dynamite shrimp recipe is well known all over and it has appeared to be on the PF Changs menu and has become a very famous recipe called Pf Chang's dynamite shrimp. The Shrimps are coated with flour and dusted with panko bread crumbs and deep-fried to a golden brown," Heat a large saute pan, cast iron skillet, or electric wok until smoking. Add oil and baby carrots; saute until the color of carrots brightens. Add water chestnuts, snow peas and garlic. Dish out the fried prawns and pour the dynamite sauce on the shrimps generously while they are hot.

So that is going to wrap this up with this special food dynamite shrimp recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!