Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is something which I’ve loved my whole life.

Keema (aka kheema or qeema) is a flavorful minced meat (beef or lamb) dish said to have originated in Persia but extremely popular in the Indian sub-continent. Other meats such as mutton, chicken or turkey can also be used in this recipe. Maimoona Yasmeen Recipes - Hyderabadi Kheema is a common dish served at breakfast with Chapatis and it is a favourite tiffin food among school going children. Keema Matar Recipe (Minced Meat with Peas Curry) Video.

To get started with this particular recipe, we must first prepare a few components. You can have kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem:

1. Prepare Half kg mince beef/mutton/chicken
2. Get 1 onion sliced,1 tomato chopped
3. Get 3 green chillies, 2 tbsn ginger,garlic and chilli paste
4. Get 3 tbsn oil,1 tsp cumin seeds, 1 tbsn chilli powder,1 tsp turmeric
5. Get 1 tbsn salt,1 tsp coriander powder
6. Take leaves Few coriander

Bhunna qeeme and chapati makes a hearty lunch. Bhuna means to fry on high flame so when mincemeat is fried with spices on high flame, the result is bhuna qeema/keema/kheema. It is the most common mince meat. Mutton kheema or mutton keema tastes best along with hot rotis or parathas.

Steps to make Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem:

1. Sorry no pictures…first heat oil,add the sliced onion then cumin,mix and saute till slightly brown then add the ginger garlic and chilli paste,mix now add mince beef/mutton mix well add salt mix and add the tomato, chillies with dry masala. Mix well.close the lid.dont add water.cook on the slow flame..till it cook and oil floats up.decorate with coriander leaves and serve hot with paratha,chapati, bread enjoy😊

It is the most common mince meat. Mutton kheema or mutton keema tastes best along with hot rotis or parathas. But, the mutton keema made here can be eaten with steamed rice, khatti dal and mutton kheema as an accompaniment or a side dish. Also check out keema made using chicken which is in the name of chicken keema and is. Minced mutton is perfect for this spicy Indian curry dish but it will work with lamb or beef, too.

So that’s going to wrap this up with this exceptional food kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!