Simple Way to Make Favorite Korean Fried Chicken

Korean Fried Chicken
Korean Fried Chicken

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, korean fried chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Korean Fried Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Korean Fried Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook korean fried chicken using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Korean Fried Chicken:
  1. Make ready chicken legs
  2. Take all purpose flour
  3. Take egg
  4. Take Rock salt
  5. Make ready canola oil(or enough for deep fry)
  6. Prepare For Korean Fried Chicken sauce
  7. Make ready Garlic
  8. Make ready Sesame Oil
  9. Prepare honey
  10. Take Lee Kum kee
  11. Get Sesame seed
  12. Get sugar
  13. Prepare flour
  14. Prepare water
  15. Make ready banana ketchup or tomato sauce
Steps to make Korean Fried Chicken:
  1. Put the flour into 2 separate breading plate then scramblr 2 eggs and put it on 3rd plate which makes it 3 breading plate
  2. Clean and slice the chicken so that it will be cooked evenly.
  3. Put salt into the chicken then massage it so the salt will cover all chicken evenly.
  4. Put chicken on the breadinv pan(flour) then make sure it's all civered with flour then after that put in on the breading pan(scrammbled egg) coat it evenly then coat it finally with the last breading pan(flour) repeat to all chicken legs.
  5. Make sure the oil is hot then put 2 chicken legs at a time or 3 chicken legs depending in your apn capacity. Make sure dont overcrowd. 10 mins each side of chicken repeat to all chicken. Make sure it's low to medium heat to make sure it's cooked deep.
  6. Finely minced the garlic then saute it.
  7. Put the honey and the lee kum kee then mix it.
  8. Add ketchup or tomato sauce then mix it
  9. On separate bowl mix flour and water make sure to mix evenly so that there will be no residue of flour then add it in the pan together with sesame oil then mix it
  10. Add the sugar and half of sesame seed and keep on mixing until it's not to thick and not to sloppy.
  11. When it's finish. On a separate pan tuen it on low heat then put the cooked chicken legs first then put the korean fried chicken sauce then mix it evenly so that all chicken legs will be coated.
  12. When it's finish and coated well. Put it on a serving plate then add the remaining sesame seed. Enjoy!!

So that is going to wrap this up for this exceptional food korean fried chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!