Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mini churro bites. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mini Churro bites is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Mini Churro bites is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mini churro bites using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mini Churro bites:

1. Make ready Vegetable oil, for deep frying
2. Take whole milk
3. Prepare unsalted butter
4. Prepare plus 2 tablespoons sugar
5. Prepare kosher salt
6. Get all purpose flour
7. Get baking soda
8. Prepare large egg
9. Take ground cinnamon
10. Take Caramel sauce

Steps to make Mini Churro bites:

1. Pour 2 1/2 inches of oil into a cast iron pot and heat until a deep frying thermometer reaches 360 degrees F.
2. In a large bowl mix flour and baking soda
3. In a medium saucepan combine butter, 2 tablespoons of the sugar, salt, and 1/4 cup water. Bring to a boil, then remove from heat.
4. Put the flour mix in the pan… and stir very quickly!
5. Add the egg and stir, then set the mix aside to cool slightly.
6. Fill a pastry 🥮 bag with the mixture and squeeze out 1 inch of the batter into the oil at a time, cutting off the pieces with shears as u go.
7. Fry in batches, about 12 at a time. Remove them to a paper towel to soak out the oils.
8. In a large bowl, mix the rest of the sugar and cinnamon, then toss the churros in it:)
9. Serve warm with caramel sauce!

So that’s going to wrap it up for this special food mini churro bites recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!