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Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick applewood meatloaf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick Applewood Meatloaf is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Quick Applewood Meatloaf is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook quick applewood meatloaf using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Applewood Meatloaf:
- Take ground beef
- Get applewood seasoning
- Make ready mango mustard
- Prepare onion powder
- Prepare garlic powder
- Make ready worcestershire sauce
- Prepare smoked paprika
- Prepare dried basil
- Prepare ground coriander seed
- Make ready ground celery seed
- Prepare ground thyme
- Prepare shredded cheddar/mozzarella blend
- Get breadcrumbs
- Take egg
- Take BBQ sauce; to baste
- Make ready salt and pepper
Instructions to make Quick Applewood Meatloaf:
- Combine meat, mustard, worcestershire, breadcrumbs, egg, cheese, and dried spices in a large mixing bowl. Mix very well to incorporate. If you wish to marinate for up to a day, remove salt and egg.
- Bake at 350° for approximately 50-60 minutes. Baste with bbq sauce during last five minutes of cooking to avoid burning.
- Variations; Bacon wrapped, ketchup, boiled egg stuffed, sausage stuffed, liquid smoke, sauteed mirepoix, shallots, fresh garlic, smoked gouda, curry, citrus zest, cilantro
So that is going to wrap it up with this exceptional food quick applewood meatloaf recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!