Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried tofu with eggs (perkedel tahu) *vegetarian. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Get tofu
2. Get eggs
3. Prepare small red capsicum
4. Make ready salt
5. Get pepper
6. Get Red capsicum can be replaced with spring onion or celery
7. Prepare Cooking oil to deep fry

Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Chop red capsicum, mash tofu well.
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
3. Pre-heat frying pan with a lot of cooking oil.
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
5. Take them out and serve them with any sauce you like.

So that’s going to wrap it up with this special food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!