Easiest Way to Prepare Award-winning Fast and Fit Meatloaf

Fast and Fit Meatloaf
Fast and Fit Meatloaf

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fast and fit meatloaf. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Fast and Fit Meatloaf is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Fast and Fit Meatloaf is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook fast and fit meatloaf using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fast and Fit Meatloaf:
  1. Make ready ground turkey
  2. Get low sodium stuffing mix for chicken
  3. Take water
  4. Take eggs, beaten
  5. Prepare BBQ sauce, divided
Instructions to make Fast and Fit Meatloaf:
  1. Heat oven to 375
  2. Mix turkey, stuffing, water, eggs and half the BBQ sauce right in a casserole dish until blended
  3. Shape in dish, leaving a hole in the middle for faster, overall baking
  4. Top with remaining BBQ sauce
  5. Bake 1 hour, or until done!

So that is going to wrap it up for this exceptional food fast and fit meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!