Recipe of Quick Easy Indian Chicken

Easy Indian Chicken
Easy Indian Chicken

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy indian chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Indian Chicken is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Easy Indian Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook easy indian chicken using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Indian Chicken:
  1. Take 2 tbsp Vegetable Oil
  2. Get 1 tsp Cumin Seed
  3. Get 1 Onion (finely chopped)
  4. Prepare 1/4 cup Tomato Paste
  5. Make ready 1/4 cup Water
  6. Make ready 2 lb Boneless, Skinless Chicken Breasts Cubed
  7. Take 14 oz Coconut Milk
  8. Take 1/2 tsp Brown Sugar
  9. Make ready 1/2 tsp Chili Powder
  10. Get 1/2 tsp Curry Powder
  11. Prepare 1 pinch Cayenne Pepper
  12. Take 3/4 tsp Ground Tumeric
  13. Get 1 tsp Salt
  14. Take 1/4 tsp Pepper
  15. Prepare 1/2 cup Chopped Cilantro
  16. Get 3 Serrano Peppers (only if you like spice)
  17. Make ready 2 cup Rice
Instructions to make Easy Indian Chicken:
  1. Heat the vegetable oil in a large skillet over medium heat. Add cumin seeds, and fry for a few minutes until they become fragrant and begin to pop. Stir in chopped onion an Serrano peppers, and cook until the onion has softened and turned translucent, 3 to 4 minutes.
  2. Cook rice at this point.
  3. Stir together tomato paste and water, and pour into skillet. Stir in chicken, and cook until it has firmed and turned white, about 5 minutes. Add coconut milk, brown sugar, chile paste, cayenne pepper, curry powder, turmeric, salt, and pepper.
  4. Bring mixture to a simmer, then reduce heat to medium-low, cover, and continue to simmer until the chicken is tender and no longer pink in the center, about 15 minutes. Sprinkle with chopped cilantro before serving.
  5. Fantastic when serve with Naan.
  6. Enjoy!

So that’s going to wrap it up for this special food easy indian chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!