Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, death by chocolate. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Death by chocolate is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Death by chocolate is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have death by chocolate using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Death by chocolate:

1. Prepare 1 packages Pillsbury cake mix
2. Make ready 50 grams White chocolate
3. Get 75 grams Dark chocolate
4. Take 50 grams Milk chocolate
5. Make ready 10 grams Fine dried coconut powder
6. Get 50 ml Chocolate syrup
7. Prepare 50 ml Warm water
8. Take 50 grams Unsalted butter
9. Take 2 tbsp Coco powder

Steps to make Death by chocolate:

1. Make the cake as per instructions on the package of the cake mix. Add the coco powder to this mix.
2. Keep folding the cake mix till the coco powder blends in well.
3. Put it in 2 heart shaped containers. One should be a size smaller then the other. Bake both the cakes.
4. In the meantime, use a double boiler to melt the white chocolate. Add the coconut powder to it and mix well. Keep it aside.
5. Use one more double boiler to melt the dark and milk chocolate together. Add the butter to it while mixing to give it a glaze.
6. Mix the chocolate syrup and the warm water in a bowl.
7. Once the cakes are cooled down, place the bigger cake on your working plate and with a spoon, put some chocolate syrup from the bowl all over the cake.
8. Apply the white chocolate and coconut powder mix on this cake evenly all over.
9. Place the smaller cake on the bigger cake and put the remaining chocolate syrup on it.
10. Then put the glazed chocolate on the cake, let it flow and drip from the sides. The chocolate should cover the entire smaller cake.

So that is going to wrap this up for this special food death by chocolate recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!