Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, microwave keto muffin. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Microwave Keto Muffin is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Microwave Keto Muffin is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have microwave keto muffin using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Microwave Keto Muffin:
- Prepare egg
- Make ready coconut oil or melted butter
- Prepare tapioca flour
- Prepare coconut flour
- Prepare psyllium husk
- Prepare baking soda
- Prepare collagen powder (optional)
- Get cinnamon (optional)
- Get salt
Steps to make Microwave Keto Muffin:
- In a ceramic ramekin, mix together the egg and oil.
- Add all dry ingredients and mix until smooth.
- Microwave for up to 90 seconds then remove it from the ramekin.
- Serve as desired. Optionally the muffin can be halved and toasted
So that is going to wrap it up for this exceptional food microwave keto muffin recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
