Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, waldorf salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Waldorf Salad is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Waldorf Salad is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have waldorf salad using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Waldorf Salad:
- Take Fat-free yogurt
- Prepare Juice of ½ lemon
- Prepare 1 teaspoon classic smooth mustard, no grains
- Take 1/4 cup Extra Virgin Olive Oil from Spain
- Prepare 1 teaspoon cane sugar
- Make ready Salt
- Make ready 1 tablespoon
- Prepare Extra Virgin Olive Oil from Spain
- Make ready 2 tart apples cut into cubes
- Prepare 1/2 cup celery cut into cubes
- Make ready 1/2 cup chopped walnuts
- Get 1/2 cup small raisins
- Prepare 1 chicken breast
- Make ready 1 head lettuce
Steps to make Waldorf Salad:
- Prepare the dressing by putting all the ingredients into a bowl (fat-free yogurt, juice of half a lemon, mustard, Extra Virgin Olive Oil from Spain, panela and a pinch of salt). Mix them all together with a whisk.
- In a pan, add the tablespoon of Extra Virgin Olive Oil from Spain. When hot, brown the chicken breast on both sides until it is cooked through. Allow to cool and then cut into cubes.
- In a bowl, combine the raisins, walnuts, celery, apple and chicken and drizzle with the yogurt dressing. Mix and set aside.
- To serve, place a bed of lettuce into a salad bowl and top it with the Waldorf salad.
So that is going to wrap it up for this exceptional food waldorf salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!