Step-by-Step Guide to Make Homemade Peppered Chicken and beef

Peppered Chicken and beef
Peppered Chicken and beef

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, peppered chicken and beef. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Peppered Chicken and beef is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Peppered Chicken and beef is something that I have loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can cook peppered chicken and beef using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peppered Chicken and beef:
  1. Make ready Chicken
  2. Get Beef
  3. Make ready Vegetable oil
  4. Get Pepper, tomatoes,knorr,beef stock, chicken stock, salt, curry,
  5. Get Knorr cubes. Garlic, ginger,spring onions

I also like to use this for making stir-fried. Thin sliced beef steak is marinated with soy sauce, Worcestershire, garlic and black pepper and smoked over hickory for the perfect on-the-go snack. Put the beef slices into a large resealable plastic bag. Pour the marinade mixture over the beef and massage the bag so that all the slices get.

Steps to make Peppered Chicken and beef:
  1. Wash Chicken, Marinade for 3hrs,this is important for a tasty Chicken, season with above seasoning and add ginger, garlic and onions
  2. Wash beef, Season with Knorr, salt, ginger, garlic, beef stock, onions and marinade for 3hrs,this is important for a tasty beef,
  3. Cook separately on a low heat. When cooked, deep fry
  4. Get a pot add little oil, chopped onions and grounded pepper, season but it's must not be too much so as not to overshadow the taste of the beef or chicken.
  5. When the oil separates from the pepper add beef /Chicken and stir, on a low heat for 5minutes!
  6. Garnish with sliced spring onions.

Put the beef slices into a large resealable plastic bag. Pour the marinade mixture over the beef and massage the bag so that all the slices get. Place sliced beef in the mixture and toss to coat. Serve alone (paleo, low carb), or with steamed rice. All photos and content are copyright protected.

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